Program overview (the program is under development).
23 June 2020 |
| Vertical Farming Conference | Healthy Nutrition Conference |
 | Petra Liedl, Research, Technische Universität München, Munich School of Engineering (MSE), on 'Approaches to a holistic vertical farming concept'
|  | Ariette Matser, Senior scientist Sustainable Processing, Wageningen University, Food & Biobased Research, on 'Plant protein structuring towards meat-analogues: new developments and challenges' Read More |
| BrightBox tour during the lunch break (only 20 places available) - select the option when you register for the conference |
24 June 2020 |
| Smart Farming Conference | 3D Food Printing Conference |
 | If you are interested in speaking or exhibiting, we invite you to contact us via this form. |  | Michinao Hashimoto, Assistant Professor, Singapore University of Technology and Design (SUTD) |
| |  | Marine Coré Baillais, Founder, La Pâtisserie Numérique / The Digital Patisserie, France |
| |  | Marco Morgenstern, Team Leader Food Structure Engineering, New Zealand Institute for Plant & Food Research, New Zealand |
More information about previous editions
