Agri-Food Innovation Event welcomes Phenospex as Bronze Partner.
Phenospex develops unique multispectral 3D scanners to assess crops in
high detail. Our products automates phenotyping processes in plant
science, breeding and agriculture.
Continue reading “Watch the “eye” that detects and analyzes plants”
PlantEye provides many plant parameters like plant growth, biomass or
health and is used in smart farming robotics as the “eye” that detects
and analyzes plants.
MiFood lab tour – On June 26, MiFood will open its Nutritional Concepts Lab doors during AgriFood Innovation Event 2019.
The company MiFood has the objective to promote individual health of healthy people against the various welfare diseases. This is done by developing and selling additional fruits and vegetable mixes, in both dry and wet form.
The research and development activities take place in the Nutritional Concepts Lab at the Brightland Campus Healthy en save Food in Venlo, where the necessary equipment is available.
Continue reading “MiFood lab tour during AgriFood Innovation Event 2019”
Agri-Food Innovation Event welcomes Hamamatsu Photonics as Bronze Partner. The event takes place on June 26-27 2019 at the Brightlands Campus Venlo, The Netherlands.
About Hamamatsu Photonics
Hamamatsu Photonics is a worldwide leading manufacturer of opto-electronic components and systems.
Among others we offer sensors and systems for spectroscopy (including ultra fast), scientific-grade cameras, beam monitoring solutions, photon counting detectors and systems, photomultipliers, photodiodes, IR detectors. Continue reading “Agri-Food Innovation Event welcomes Hamamatsu Photonics as Bronze Partner”
Agri-Food technologies and Photonics during Photonics Applications Week 2018 – More about the program here: https://phappsweek.com/program/
Photonics Applications Week (PHAPPS Week) takes place during the week September 30 – October 5, 2018, in Eindhoven, The Netherlands. PHAPPS Week is an umbrella event, geared towards the business professional who wants to know more about the practical applications of photonics in his or her industry.
PHAPPS Week is all about practice, not theory. During the workshops, exhibitions, lectures, networking events, debates and hackathons you get first-hand experience and insight into how the fast growing field of photonics can benefit your business and industry. Continue reading “Agri-Food technologies and Photonics during Photonics Applications Week 2018”
Agri-Food Innovation event welcomes LIOF as Partner
LIOF—the Limburg Development and Investment Company—is the regional development and investment company responsible for the Dutch province of Limburg.
LIOF was established in 1975 and is headquartered in Maastricht. Our purpose is to develop this province’s economy and its business climate.
Our Core Activities:
- We provide venture capital to innovative and potentially viable small to midsized companies
- We stimulate knowledge-driven and innovative projects created by small to midsized companies
- We acquire foreign investors and perform investor development for established companies.
LIOF is the executive body for the Dutch Province of Limburg and its communities to attract new companies to Limburg. In close partnership, it coordinates Limburg’s lead generation in industry and logistics through the NFIA and HIDC networks and other lead generation through LIOF’s public and commercial networks. Continue reading “Agri-Food Innovation event welcomes LIOF as Partner”
3D Food Printing, Healthy Nutrition, Smart & Vertical Farming – Conferences, Expo, demo corners, lab tours & more, June 27- June 29, during Agri-Food Innovation Event 2018 in Venlo.
Continue reading “3D Food Printing, Healthy Nutrition, Smart & Vertical Farming – Conferences, Expo, Masterclass, demo corners, lab tours & more, at Agri-Food Innovation Event 2018”
Agri-Food Innovation Event welcomes Verstegen as Bronze Partner. The event takes place on 27-28 June 2018 at the Brightlands Campus , Venlo, The Netherlands.
Verstegen Spices & Sauces since 1886 is a family-owned business;today, the fourth generation is leading the way. Verstegen stands for creative and surprising innovations in the food sector. For sustainability, quality and limitless service. Our customers play a key role in everything we do: they come first. Verstegen high-quality standards start at origin, where the finest ingredients are found. Using the very best quality is the only way to create the most amazing flavours, the most delicious products and the most remarkable concepts.
This is the way in which we work on our mission every day:Verstegen wants to make everyone enjoy responsible and healthy – but above all, tasty – foods. All around the world. Continue reading “Agri-Food Innovation Event welcomes Verstegen as Bronze Partner”
Agri-Food Innovation Event welcomes Carezzo as Exhibition Partner. The event takes place on 27-28 June 2018 at the Brightlands Campus , Venlo, The Netherlands.
Carezzo Nutrition develops protein enriched food & drinks for people with (a risk of) malnutrition in cure and care. Basic familiar food based on fruit, vegetables and grains, to substitute regular food. Carezzo is developed with Wageningen University and evidence based: You can eat 1,5 x more protein per day, without eating more. Continue reading “Agri-Food Innovation Event welcomes Carezzo as Exhibition Partner”
Agri-Food Innovation Event welcomes Monsanto as Bronze Partner. The event takes place on 27-28 June 2018 at the Brightlands Campus , Venlo, The Netherlands.
Monsanto is a global modern agriculture company. We develop products and tools to help farmers around the world grow crops while using energy, water, and land more efficiently. We believe innovation has the potential to bring humanity’s needs in balance with the resources of our planet. Continue reading “Agri-Food Innovation Event welcomes Monsanto as Bronze Partner”
Agri-Food Innovation Event welcomes Wageningen University & Research as Silver Partner. The event takes place on 27-28 June 2018 at the Brightlands Campus , Venlo, The Netherlands.
About Wageningen University & Research
The mission of Wageningen University & Research is ‘To explore the potential of nature to improve the quality of life’. We combine fundamental and applied knowledge in order to contribute to resolving important questions in the domain of healthy food and living environment.
With approximately 6,500 members of staff and 10,000 students, Wageningen University & Research is a world leader in its domain.
An integral way of working, and cooperation between the exact sciences and the technological and social disciplines are key to its approach. Continue reading “Agri-Food Innovation Event welcomes Wageningen University & Research as Silver Partner”