Who are the exhibitors at the next agrifood innovation event

Exhibitors | Become an Exhibitor | Visitors | Student demo corner

Exhibitors

Below you can see the exhibitors at the 2019 edition. If you are interested in exhibiting at the 2020 edition, we invite you to take a look at the available packages and contact us via this form.

	Gold Partner Verstegen Verstegen Spices & Sauces since 1886 is a family-owned business;today, the fourth generation is leading the way. Verstegen stands for creative and surprising innovations in the food sector. For sustainability, quality and limitless service. Our customers play a key role in everything we do: they come first. Verstegen high-quality standards start at origin, where the finest ingredients are found. Using the very best quality is the only way to create the most amazing flavours, the most delicious products and the most remarkable concepts. This is the way in which we work on our mission every day:Verstegen wants to make everyone enjoy responsible and healthy – but above all, tasty – foods. All around the world.
	Bronze Partner Azurgrow Unique hardware for aeroponic farming. Our giant towers follow the sun, and let you grow endlessly leaves, roots, fruits. In volume. Simple, economically sustainable vertical farming is possible. Radically reducing energy consumption, our durable equipment makes your investment reasonable & affordable. Today. Forget plastic. Save resources, time & money. Join us.
	Bronze Partner BASF Vegetables are an important part of healthy eating and provide a source of many nutrients. BASF is a leading company in developing vegetable seeds for the professional vegetable production industry. Our aim is to develop market-oriented vegetable varieties with desirable traits, ranging from high yield, great taste and good looks, to long shelf-life, disease resistance and drought-tolerance.
	Bronze Partner Hamamatsu Photonics Hamamatsu Photonics is a worldwide leading manufacturer of opto-electronic components and systems. Among others we offer sensors and systems for spectroscopy (including ultra fast), scientific-grade cameras, beam monitoring solutions, photon counting detectors and systems, photomultipliers, photodiodes, IR detectors.
	Bronze Partner Phenospex Phenospex develops unique multispectral 3D scanners to assess crops in high detail. Our products automates phenotyping processes in plant science, breeding and agriculture. PlantEye provides many plant parameters like plant growth, biomass or health and is used in smart farming robotics as the “eye” that detects and analyzes plants.
	Exhibition Partner Brightlands At Brightlands Campus Greenport Venlo, the primary focus is on healthy nutrition. Innovators from business, science and education work together on innovations in healthy nutrition, future farming, and bio-circular economy. The Campus is located in a region in which the agri-food business is one of the most productive, sustainable and profitable in the world; where food innovation is in the entrepreneurs’ DNA. Campus buildings Villa Flora and Innovatoren are home to various R&D facilities, entrepreneurs and institutes. It goes without saying that there are close connections to the other Brightlands campuses in Limburg, collectively representing an innovation region where researchers and entrepreneurs take on the major challenges in the fields of materials, health and nutrition.
	Exhibition Partner byFlow byFlow, founded in the Netherlands as a family business in 2015, is one of the globally leading companies in the growing market of 3D Food Printing. It’s our mission to change the way food is prepared and experienced, aiming to contribute to a more sustainable world. We develop and sell 3D Printing Technology which enables professionals to create customized shapes, textures and flavors, by using fresh ingredients or ingredients that otherwise would have been thrown away. Our product – the Focus 3D Food Printer – is portable, easy to maintain and easy to use, thus accessible to everyone. It is available for sale on a common market and is already being used by Top Chefs like Jan Smink, Caterers, Bakeries, Chocolatiers and Food Designers, who want to experiment with shapes and amaze their customers. Besides professionals from the Food Industry, we cooperates with resellers and R&D centers of Multinational companies, searching with them for further development and applicability of the technology.
	Exhibition Partner Chocolate3 Chocolate3 is a company founded in 2018, which specialized in 3D printing chocolate. Our goal is to redefine the future of chocolate production. By using real high-quality chocolate in our custom built printer (printer sales currently in planning), we can create individual shapes with suitable packaging.
	Student demo corner Maastricht University Roots, down-to-earth candy, tailored to the adult taste Roots is a soft confectionery tailored to adults, made for the adventurous eater that is looking for less sweet candy alternatives to indulge in. Roots is rich in flavor, low in calories and has no added sugars. Roots is made from beetroot and flavored with balsamic vinegar, honey and a little chili for the kick!
	Student demo corner Maastricht University Oat it We believe it is important to kick-start your day with a lovely and nutritious breakfast that is at the same time good for the planet. That is why we developed Oat it: a healthy, sustainable and delicious alternative for quark. Oat it is 100% plant-based and completely free from allergens, such as milk, soy, gluten and nuts… it is suitable for everyone! Oat it is super nutritious: it has all the benefits dairy quark has and in addition it is a perfect source of fibre. Besides, Oat it can be produced way more sustainable than dairy quark. And of course, Oat it is delicious, with a texture and taste like quark. Oat it is a tasty and convenient alternative for quark that fits perfectly in a healthy diet and sustainable lifestyle. Oat it, eat it!
	Student demo corner Maastricht University Worrior Bar The Worrior bars are a savoury, crunchy and tasty snack made for you to eat on the go, meeting the needs of the intersection between a yummy snack that is also a complete source of protein and simultaneously sustainable. They are made out of buffalo worm flour and seasoned with savoury Mediterranean herbs. Could it get any better? Yes! These bars are also a good source of omega 3 fatty acids and they are a source of fibre due to the addition of quinoa, oats and flax seeds. Moreover, the bars are dairy-free and low in sugars, making this a very healthy snack to keep you satisfied and suitable for everyone!

Become an exhibitor

Interested in exhibiting? Download exhibitor packages

Contact Esther Wendrich

E e.wendrich [@] jakajima.eu
M +31 (0) 6 20008576

Or contact us via this form

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Student demo corner

studenten expo

The Student Demo Corner

Students will have the possibility to present either their work or a poster. Each student will get a 1m2 table top for presenting. A student can present one or two days. The costs for students are 125,- euro excl. VAT per day.
The number of locations is limited.