Anrich3D is developing food 3D printing for personalized nutrition in collaboration with the Nanyang Technological University (NTU) in Singapore and At-Sunrice Global Chef Academy. It is an up and coming startup to be spun off from NTU.
The name Anrich3D comes from enriched, as we want to enrich lives through 3D printed personalized nutrition! Anrich3D is being Incubated in the Space-F incubator in Bangkok Thailand.
Student demo corner
|Shay Shemesh, PhD, Braslavsky research group, The Hebrew University of Jerusalem, on "We 3D print vegan hamburgers", Read more
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, or contact Esther Wendrich on e.wendrich [@] jakajima.eu, via +31 (0)620008576 or contact us via this form